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ORGANIC BONARDA 2015 Mendoza |
Vintage Assessments Tasting Note |
Producer |
SANTA IRENE |
Deep intense purple colour. Intense, spicy, clack cherry nose with some cedary, mocha-chocolate notes. Dry, medium bodied, quite well structured, slightly spicy, bright, fairly dense, plum-cherry flavours with a lingering, somewhat cedary, harmonious, mocha-chocolate finish. TONY ASPLER: 89 - BEST BUY - Dense purple-ruby colour; spicy plum nose with cedar, lead pencil and leather notes; medium-bodied, dry and savoury plum and black cherry flavours carried on lively acidity to a firm finish. Has 13.5% alcohol and 5 g/L residual sugar. Try with bbq meats. |
CSPC |
450148 |
Type |
Red Table Wine |
Agent |
Reg Win |
Country |
Argentina |
Region |
|
Rating |
**/**+(88 points) Tangy, Spicy, Cherry Mocha-Chocolate |
LCBO Note |
Status |
Recommended by Vintage Assessments! A Best Buy |
TASTING NOTE: Until relatively recently, Bonarda was more widely planted than Malbec in Argentina. Bonarda was originally designated for use in blends, but some producers are now demonstrating that it can create impressive single varietal expressions. This example offers notes of dried flowers, black cherry, blackberry and spice. Soft and balanced with excellent depth, intensity and structure and a strong, ripe finish. A great wine for cured or grilled meats. (VINTAGES panel, Sept. 2015) |
Price |
$ 16.95 |
Bottle Size |
750 mL |
Tasting Date |
vintages release - May 28, 2016 |
Cases bought |
279 (12 bottles per case) |
Check LCBO Availability |
|
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
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