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BRUT ZERO 2011 Traditional method, WO Western Cape, South Africa
Vintage Assessments Tasting Note Producer GRAHAM BECK
Bright pale straw colour. Attractive, intense, slightly spicy, complex, toasty, ripe lemon meringue nose. Dry, medium bodied, well structured, slightly spicy, complex, very faintly honeyed, tangy, lemon meringue flavours with a lingering, high acid, somewhat bitter finish with good effervescence. Has 12% alcohol and only 2 g/L residual sugar with lot number L17289 on the back label. Disgorged April 2017. Noy up to the recommended best buy 2009 (***) released on April 16, 2016 at $22.95. TONY ASPLER / 88.5-points - Minerally, lemony nose with a floral note; medium-bodied, crisply dry with a chalky, lemony flavour. CSPC 435453
Type Sparkling Wine
Agent Vin Glo
Country South Africa
Rating **+(89 points)
Dry, Complex
LCBO Note Status Recommended by Vintage Assessments!
TASTING NOTE: Pale straw-yellow with a strong, fine mousse. Sexy musky perfume of peach, nutmeg, truffle and brioche, plus a touch of orange blossom. Strong frothy, penetrating wine with an impression of firm acidity owing to its dryness. Delivers lovely citrussy grip and penetration in a rather weightless, airy package. More austere and classic, with lovely subtle intensity of flavor and length: now we're talking! Has plenty of extract and intensity but remains lively and light on its feet. This impressive, gripping sparkling wine could still use a year or two to soften. Drinking window: 2018-2023. Score - 91 (Stephen Tanzer, vinous.com, May 2017) Price $ 23.95
Bottle Size 750 mL
Tasting Date vintages release - March 3, 2018
Cases bought 199 (6 bottles per case)

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Score:    - Poor   * Very Basic     *+ OK    ** Good    **/**+ Very Good    **+ Excellent    *** Outstanding    ***+ Superb

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