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|BRUT CHARDONNAY SPARKLING Mendoza, Argentina
|Vintage Assessments Tasting Note
|Bright light straw colour. Slightly spicy, ripe apple-lemon-melon nose. Fairly dry, medium-light bodied, spicy, ripe melon-apple-lemon puree flavours with a crisp, unoaked, effervescent finish. Has 12% alcohol and 8 g/L residual sugar with lot number LC-18065 on the back label. TONY ASPLER / 89-points / BUY - Lightly minerally, bready nose of apple with leesy notes; medium-bodied, dry, apple and toast flavours with a citrus finish.
Dry, Tangy, Fresh, Spicy
||Recommended by Vintage Assessments!
|Founded in 1890 by a Piedmont native, Pascual Toso is one of Argentina's oldest producers, but that doesn't mean they aren't forward-thinking. Internationally acclaimed consultant winemaker Paul Hobbs has worked with Pascual Toso for nearly 20 years. This sparkler is crafted from 100% Chardonnay sourced from an altitude of 750 metres and is made in an easy-to-enjoy style that aims to deliver balanced lime citrus and bready autolytic notes. Enjoy as a sipper or with grilled seafood appetizers.
||vintages release - July 21, 2018
||250 (12 bottles per case)
Check LCBO Availability
Score: - Poor * Very Basic
** Good **/**+ Very Good **+ Excellent