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|CUVÉE MÉTHODE CAP CLASSIQUE BRUT ROSÉ SPARKLING 2017 Traditional method, WO Western Cape, South Africa
|Vintage Assessments Tasting Note
|Bright day-glo orange-tinged colour. Fairly complex, gently spicy, fresh ripe, plum-apple purée nose. Very dry, medium bodied, bright, tangy, fresh, ripe red apple-plum-citrus flavours with a crisp, effervescent finish. Has 11% alcohol and 8 g/L residual sugar. Much better than the 2016 (*+/**) that was released on March 31, 2018 at $18.95. TONY ASPLER / 89-points / BEST BUY - Salmon colour; strawberry bouquet with a mineral notes; medium-bodied, dry, cranberry and strawberry flavours.
Dry, Bright, Spicy, Toasty
||Recommended by Vintage Assessments!
A Best Buy
|\"Méthode Cap Classique\" is South African shorthand for the very same time-tested traditional method used to make Champagne. An incredible value, this pink example blends 85% Pinot Noir and 15% Chardonnay sourced from a 300- year-old farm. Look for tangy red berry and citrus notes, and sip with crispy duck breast or your favourite early-autumn appetizers.
||vintages release - September 29, 2018
||399 (6 bottles per case)
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Score: - Poor * Very Basic
** Good **/**+ Very Good **+ Excellent