| PRUGNA MANDORLATA Friuli, Italy |
| Vintage Assessments Tasting Note |
Producer |
Distillerie Buiese |
| Light gold colour. Very sweet, spicy, candied orange nose with some caramel and marmalade notes. Fairly viscous and sweet with slightly peppery, honeyed, candied plum flavours. |
CSPC |
675496 |
| Type |
Spirit - Liqueur |
| Agent |
Win Wor |
| Country |
Italy |
| Region |
 |
| Rating |
**
Marzipan - Sweet Honeyed Plums |
| LCBO Note |
Status |
|
| Prugna Mandorlata is made by macerating plum and plum stone in a neutral spirit. The stone has a distinctive ‘almond’ aroma, thus you will smell and taste a delicious combination of plum and almond paste. Enjoy it chilled or as part of this cocktail. 1 oz (30 mL) Grand Marnier 1 tsp (5 mL) Prugna Mandorlata plum liqueur 1 tsp (5 mL) orange juice. Stir, then pour over ice in a cocktail glass. Garnish with a slice of orange. |
Price |
$ 23.95 |
| Bottle Size |
700 mL |
| Tasting Date |
vintages release - March 18, 2006 |
| Cases bought |
50 (12 bottles per case) |
Check LCBO Availability |
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