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| CAVE DE HOEN BLANC DE BLANCS BRUT CRÉMANT D'ALSACE Méthode Traditionnelle, AC, Alsace, France |
| Vintage Assessments Tasting Note |
Producer |
MAUSBERG |
| Extremely pale straw colour. Fairly attractive, slightly spicy, citrusy, faintly honeyed, ripe apple nose. Dry, moussy, medium-light bodied, slightly spicy, ripe apple-melon-lemon flavours with a lingering, very crisp finish. Ready-to-drink. Last appeared in Vintages (**) on September 15, 2012 at $17.95 and was Recommended. |
CSPC |
171785 |
| Type |
Sparkling Wine |
| Agent |
Fam Win |
| Country |
France |
| Region |
Alsace |
| Rating |
**(87.5 points)
Tangy, Dry, Spicy, Citrus |
| LCBO Note |
Status |
A Vintage Assessments Explorer's Selection! |
| Fashioned in the traditional method made famous in Champagne, this bubbly made from only white grapes (Blanc de Blancs) brings together Pinot Blanc and Auxerrois in a crisp citrusy sparkler. It'll make a great sipper at your next cocktail party, or enjoy it with onion rings, seafood or fried fish. |
Price |
$ 17.95 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - April 18, 2015 |
| Cases bought |
298 (12 bottles per case) |
Check LCBO Availability |
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
