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| BRUT 2011 Traditional Method, DO Penedès, Spain |
| Vintage Assessments Tasting Note |
Producer |
COLET A PRIORI |
| Bright medium straw colour. Slightly spicy, honeyed, ripe melon-lemon nose. Dry, medium-light bodied, spicy, gently honeyed, ripe melon-lemon-apple flavours with a crisp, unoaked, effervescent finish. Has 11.5% alcohol and 9 g/L residual sugar. |
CSPC |
402164 |
| Type |
Sparkling Wine |
| Agent |
Ter Fir |
| Country |
Spain |
| Region |
Penedès |
| Rating |
**(87.5 points)
Dry, Lightish, Bright |
| LCBO Note |
Status |
 |
| TASTING NOTE: 2011 A Priori Brut blends Macabeo, Chardonnay, Riesling, Gewurztraminer and Muscat grapes, aged in bottle in contact with the lees for 24 months. The blend used gives the wine an exotic, exuberant and perfumed nose, with notes of white flowers, lemon zest and yeasts, while the palate is extremely fresh and easy to drink, filling your mouth with small bubbles. It has seven grams of sugar. It's a great, light aperitif, and it is a real bargain. Drink now. Score - 91 (Luis Gutierrez, erobertparker.com, Feb. 2014) |
Price |
$ 21.95 |
| Bottle Size |
750 mL |
| Tasting Date |
vintages release - May 2, 2015 |
| Cases bought |
599 (6 bottles per case) |
Check LCBO Availability |
|
Score:
- Not Presented * Below Average
*+ OK
** Good
**+ Excellent
*** Outstanding
***+ Exceptional
|
